Meat-free Monday is a worldwide campaign that encourages eating less meat for personal health and the health of the planet. Community efforts around the globe are encouraging people to go meat-free for one day a week to improve personal well-being and create a healthier environment. According to meatfreemondays.com, not eating meat one day a week is the easiest thing you can do to help save the world.
Sounds extreme, but they make a strong argument and have many celebrities encouraging people to try it.
Fresh Kitchen is doing our part every day. We offer a wide variety of vegetarian and vegan dishes. Giving up meat doesn’t mean you are giving up flavor! One of our specialties is using the best locally sourced ingredients and spices to delight your taste buds!
When choosing a meat-free meal, we suggest you always eat your colors! Customize your salads, grain bowls, wraps and soups, or choose your favorite from our menu. All of our salads are made with local, hydroponic organic spring greens.
Your family will never notice they didn’t have meat for dinner!
This is what eating local is all about. Enjoy the friendly staff and convenience of local healthy food. Most importantly, the owner and chef value the impact of supporting local farms.
Fresh Kitchen is located at 2204 Highway 35 in Sea Girt and 2621 Bridge Avenue in Point Pleasant.
Built to Order
Soups, salads, wraps, stock bowls and more.
The way you should always eat.