Honey Sriracha Grilled Wings

Check out this recipe for Honey Sriracha Grilled Wings- an easy recipe to try for tailgating season or staying home and watching the game.

Recipe courtesy of the National Honey Board
Servings: 8

4 pounds fresh chicken wings
3 cups rice wine vinegar
1/4 cup Sriracha sauce
2 tablespoons salt
2 cups honey, divided

Heat grill to 225-240 F.

In large bowl, rinse wings with cool water. Add rice wine vinegar, Sriracha, salt and 1 cup honey. Fold to incorporate all ingredients and coat wings evenly.

Place wings on grill, cover with lid and cook 12-14 minutes before turning once and cooking additional 15-18 minutes.

Open lid and turn wings. Brush remaining honey on wings. Cook 5-8 minutes, remove from heat and serve.


Photo courtesy of Getty Images
Source: Family Features

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